The province of Cebu has long been known for its ravishing beaches that even the popular Korean stars are loving! But more than these attractions, the locals take pride in the thriving Cebu food scene. 

From the oh-so-crispy Carcar lechon to the mouthwatering desserts across the province, every foodie will definitely love Cebu delicacies.

Must-Try Cebu Food

The Philippines is filled with delightful dishes but it’s no secret that Cebu is a food-lover’s paradise! Whether you want to indulge in a savory meal or treat yourself to something sweet, here are the best foods in Cebu:

  1. Cebu Lechon
  2. Pintos
  3. SuTuKil Cebu
  4. Danggit Cebu
  5. Puso Rice
  6. Budbud Kabog
  7. Otap Cebu
  8. Dried Mangoes
  9. Masareal
  10. Choco Lanay Donut

What’s inside this blog?

1. Lechon

Lechon cebu delicacies

Fresh seafood and rice cakes are all fine but when it comes to the iconic and most famous food in Cebu, lechon takes the spotlight. Lechon is a whole roasted pig usually served on special occasions. 

What people love about Cebu lechon is its crispy skin and juicy meat which is best paired with liver sauce. But since Cebu lechon is flavorful, it doesn’t even need a sauce to get you drooling. The late celebrity chef Anthony Bourdain even claimed that this is the best pig ever! If this doesn’t convince you to try this Cebu food, we don’t know what else will.

P.S. If you’re looking for the best lechon in Cebu, we recommend you try Rico’s Lechon and House of Lechon Cebu.

2. Pintos

Pintos cebu delicacies

Photo source: Wikimedia Commons

If you want to try one of the most unique Cebu delicacies, go for Pintos. This Cebu street food is made of ground corn, milk, and butter wrapped in corn husks, then boiled for hours. There’s a variety of versions of pintos. Some have peanuts, coconut, or cheese. Pintos is so popular and well-loved in Cebu that they even celebrate Pintos Festival!

3. SuTuKil

Sutukil cebu delicacies

Sutukil is one of the most popular and distinct Cebu dishes. It is a combination of the words “SUgba” (grill). “TUla” (stew), and “KILawin” (to cook in vinegar). It’s not a one dish though. Sutukil Cebu’s concept is that you will have to pick one type of fish and it will be cooked in three different ways.

4. Danggit

Danggit cebu delicacies

Still can’t get enough of the unli seafood in Cebu? Then you’d love the taste of Danggit Cebu! Danggit is a dried fish popular in the province. While you can get it across the country, the ones in Cebu are a must because not only are they fresh but they are also a lot cheaper! That’s why many travelers get danggit as Cebu delicacies pasalubong.  

Taboan Public Market in Bantayan Island is famous to locals and tourists alike because there you’ll find the cheapest dried seafood like danggit and dried squid—among the top 5 famous foods in Cebu.

5. Puso Rice

Puso Rice cebu delicacies

Puso rice is another popular Cebu street food. With its distinct form, the hanging puso rice in stores can easily be noticeable even from afar. It is steamed rice wrapped in woven coconut leaves. Puso is one of the most treasured Cebu delicacies as it has been part of the locals’ culture since pre-colonial era.

6. Budbud Kabog

Budbud kabog cebu delicacies

Budbud Kabog is another famous food in Cebu worth a try. It is a type of rice cake most popular in catmon, Cebu made by boiling millet seeds with coconut milk and sugar, then it is fully wrapped with a banana leaf. If you want an awesome Cebu dishes experience, pair your budbud kabog with a cup of tablea or sweet mangoes on the side.

7. Otap

Otap cebu delicacies

Another delicious addition to your list of Cebu delicacies pasalubong is the Otap Cebu. This oval-shaped Filipino biscuit is crispy and brittle with sugar granules covering it. 

8. Dried Mangoes

Dried Mangoes cebu delicacies

What’s a Cebu delicacies guide without dried mangoes anyway? Dried mangoes are always a staple to Cebu delicacies pasalubong. This popular pampasalubong is made of slices of Cebu-grown ripe mangoes that are dried out under the sun. it is so popular that you’d even see it anywhere in the Philippines and some other countries!

9. Masareal

Masareal cebu delicacies

Photo source: Wikimedia Commons

Originated in Mandaue City, Masareal is the best food in Cebu to try if you love sweets and peanuts. This delicacy is made from finely-grounded peanuts and sugar syrup, wrapped in paper and tied with twine. 

10. Choco Lanay Donut

10 Choco Donut cebu delicacies

If you’ve been stalking Kawasan Falls for so long already, chances are you’d stumble upon a photo or two of the most famous food in Cebu sold there—the Choco Lanay Donut. Lanay means melt so you’ll already get the gist of this sweet treat. This chocolate donut is a triple choco goodness as it is made of chocolate bread  with oozing melted chocolate filling, and covered in chocolate!

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Frequently Asked Questions About Cebu Delicacies

Q: What is a famous delicacy in Cebu?
A: Whether you want to indulge in a savory meal or treat yourself to something sweet, here are the best foods in Cebu:

  1. Cebu Lechon
  2. Pintos
  3. SuTuKil Cebu
  4. Danggit Cebu
  5. Puso Rice
  6. Budbud Kabog
  7. Otap Cebu
  8. Dried Mangoes
  9. Masareal
  10. Choco Lanay Donut

Q: What is the best pasalubong from Cebu?
A: Here are the best pasalubong to buy in Cebu:

  1. Danggit
  2. Otap
  3. Masareal
  4. Rosquillos
  5. Dried mangoes
  6. Pintos
  7. Budbud kabog

Q: Where to eat the best lechon in Cebu?
A: Here are the places to visit for the best lechon in Cebu:

  1. Rico’s Lechon
  2. House of Lechon Cebu
  3. CnT Lechon
  4. Ayer’s Lechon
  5. Leslie’s Lechon

Q: Where to buy Cebu dried fish?
A: Danggit (dried fish) is one of the most popular foods in Cebu. if you want to get Cebu dried fish for a cheaper price, go to Taboan Public Market.

Q: Where to eat unli seafood Cebu?
A: Here are the best places to eat unli seafood Cebu:

  1. Big Jel’s Cebu
  2. Juan’s Seafood House
  3. Tongs Seafood Buffet
  4. Driveway Seafood House 
  5. Isla Sugbu Seafood City

Q: What is Rosquillos Cebu?
A: Rosquillos Cebu is a popular delicacy in the province. This round biscuit is very distinct because of its shape. It is sweet and perfect as pasalubong.

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